Sélection de France

100 g3 slices of Savoie ham, 5 slices of Rosette de Lyon, 3 slices of peppered salami

Discover the French classic in the ready-to-serve, mixed platter "Sélection de France". Three air-dried French specialities have been selected: 7-month matured Savoie cured ham, the famous Rosette de Lyon and strongly spiced peppered salami – a tasty trio made in the traditional way and of the highest quality. Bon appetit!

Recipe: Pepper Wraps

Keep refrigerated between 0°C and + 4°C.

Ingredients

Pork meat (94%), salt, preservative: potassium nitrite. May contain traces of lactose.

Nutritional information

Energy 1176 kJ/282 kcal
Fat 18 g
saturated fatty acids 6,7 g
Carbohydrates 1,0 g
Sugar 1,0 g
Proteins 29 g
Salt 5,0 g

Ingredients

Pork meat (96%), salt, lactose, dextrose, sugar, spices, preservative: potassium nitrite.

100g of finished product is made from 135g of pork.

Nutritional information

Energy 1643 kJ/396 kcal
Fat 32 g
saturated fatty acids 12,8 g
Carbohydrates 1,0 g
Sugar 1,0 g
Proteins 26 g
Salt 4,0 g

Ingredients

Pork meat (94%), salt, lactose, dextrose, sugar, pepper 3% (black), spices, gelatin (pork), preservative: potassium nitrate.

100g of finished product is made from 135g of pork.

Nutritional information

Energy 1495 kJ/360 kcal
Fat 28 g
saturated fatty acids 11 g
Carbohydrates 1,0 g
Sugar 1,0 g
Proteins 26 g
Salt 4,2 g
pig france