300 gPolish speciality

Aromatic spices and a deliciously smoky aroma give Kielbasa its wonderful taste. Firm but soft in bite, this Polish speciality is a real pleasure, whether as a snack when travelling or simply to have at home.

Pork sausage, large mince, smoked, steamed.

Store between 0° and +7°C.


pork (87 %), salt, garlic, spices, herbs, acid regulator: sodium citrate, dextrose, antioxidant: sodium isoascorbate, flavour enhancer: monosodium glutamate, spice extracts, preservative: sodium nitrite.

100 g of finished product is prepared with 110 g of pork. No added phosphates. Product packaged in a protective atmosphere.

Nutritional information

Energy 931 kJ (223 kcal)
Fat 15 g
saturated fatty acids 6,2 g
Carbohydrates 1,1 g
Sugar 0,6 g
Proteins 21 g
Salt 2,9 g
pig poland