Colorful salad of watermelon, melon and ham

Ingredients

Preparation

Cut watermelon and melon in half, pour the seeds and extract the pulp with a melon baller, so to form balls. Clean, wash and wring lettuce. Cut into small pieces and mix it with the fruit balls. Cut Gouda into strips and add to the salad. Mix lemon juice, honey, salt and pepper and pour the dressing over the salad. Wrap each breadstick with a slice of ham and serve with the salad.